Eric's Nopales 'Taco Truck' Pickled Cactus

Crisp, tangy, briney and fresh. Eric has reimagined this Mexican staple for curious taste buds with all-natural ingredients and bold brines. Hand-packed in sunny California, Eric’s Nopales are just, well, succulent.

An ode to classic taqueria-style escabeche, these Taco Truck nopales go best with Mexican classics like tacos, enchiladas, salsas, and guacamole.

- TOP A STREET TACO with Taco Truck nopales, taqueria-style.
- ESCABECHE, BABY! Serve Taco Truck nopales as a condiment with burritos, burgers, and ceviche.
- BRIGHTEN UP BBQ pulled pork sammies, enchiladas in adobo, or a grain bowl with some Taco Truck nopales.

Tender cactus, Water, Cane sugar, Organic distilled white vinegar, Sea salt, Carrot, Spices, Dried garlic, Jalapeño, Dried onion.