Shaquanda's Hot Pepper Sauce
You too can be the queen of your kitchen! Dress your food with spice and flavor. What to do with this sauce you ask? Pour it over your eggs! Spread it on your meat! Rub it into your fish! Shaquanda’s sauce also works great with faux meat – seitan, tofu, you name it! Make a delicious spicy aioli – add some Shaquanda to your mayonnaise and mix to your liking. Spice up your ketchup – mix some 'quanda here and there for an excellent dipping and/or grilling sauce. Shaquanda’s Hot Pepper Sauce is so versatile you can add it to just about anything – or everything! Made with scotch bonnet and habaneros, heirloom turmeric, horseradish and ginger for a deep flavor bomb.
Ingredients: Onion, white vinegar, apple cider vinegar, chili pepper blend, tomato paste (tomato, citric acid), demerara sugar, lemon juice, sea salt, ginger root, horseradish, mustard powder, Turmeric powder