FloraLuna Apothecary Coffee Cocao Peppercorn (2oz)
Sugar and spice and everything nice. This chocolate-infused bitter boasts a powerful, toasted coffee kick that livens up whiskey and rum, alike. It’s nutty but not. Peppery but with the ghost of sweetness. It elevates a mudslide into what we like to call a “pepper marsh.” use it to add a mysterious depth to your holiday hot rum coffee and provoke those reveries of snowy nights in need of a warm undertow. gold medal - 2020 san francisco world spirit's competition.