2021 La Cattiva 'Rosso' Primitivo
100% Primitivo. The grapes are hand-harvested, destemmed and crushed, followed by a short maceration with frequent punch downs. The juice is then pressed and fermented in stainless steel, where it also ages for 8 months. Unfined, unfiltered, no SO2.
Light, fresh, fruity, savory, herbaceous. Chill or don't. Either way its bomb