2020 Dominik Held 'Cuvee Weiss' Skin Fermented White

Huxelrebe, Scheurebe, Müller-Thurgau, Riesling

Rheinhessen, Germany

Semi-maceration carbonic and five days of skin contact then whole bunch pressed. Aged on its lees for 11 months in stainless steel tanks, bottled unfiltered and unfined – with a very small amount of sulfur. Easy drinking and fresh at 10% alcohol