2019 Homoky 'Sas Alja' Hárslevelű

All grapes are hand harvested, destemmed and then pressed without crushing. Most lots are spontaneously fermented in stainless steel, then aged further on
the lees in stainless along with shorter élevage in barrel due to most of her barrels being so young. All wines are bottled without filtering or fining, minimal sulfur

Tokaj, Hungary