2020 Piquentum Malvasia Malvazija

2020 Piquentum Malvasia Malvazija

Istria, Croatia

From the Importer:

Grapes are hand picked and then slowly pressed into tank without temperature control. Since the winery is converted concrete water tank, the temperature is a constant 10-11ºC all year long. Perfect for aging, but this is often too cold to get a
native fermentation started. Using fans to draw in the warmer outside air to around 14ºC, all of Dimitri’s wines complete a wild ferment without the use of added yeast, bacteria, enzymes, or any additives. After a long and slow fermentation
without stalling fermentation or cold soaks, the wines are bottled unfiltered with just enough sulfur to ensure a safe journey across the Atlantic


Only 7 left in stock