Veso 'Vanilla Nightfall' Apertivo

This aperitif tastes like an old-fashioned without the bite - it's rich with baking spices, bittersweet from our burnt caramel, and has a touch of citrus from the orange peels. We love to sip it over ice at the beginning of the evening, or mix it in a cocktail wherever you would use sweet vermouth. Handmade by Chris Beyer on Treasure Island

Ingredients: 2020 Mendocino County Chardonnay, Grape Spirits, Madagascar Vanilla Bean Extract, Burnt Caramel, Fresh Valencia Orange Peels, Dried Valencia Orange Peels, Cacao Nibs, Clove, Ceylon and Saigon Cinnamon, Star Anise